Introducing Isola Bar e Cibo
A touch of Italy on Rottnest Island
BOOK YOUR TABLE
Isola reflects the simplicity of island life, drinking and dining right on the beach, with the sophistication of an Italianate drinks list and achingly simple dishes built on quality WA produce.
Food
Simple dishes built on quality WA produce. Menus are indicative only and subject to change.
Upcoming events
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Massimo Mele X Isola
Two exclusive experiences. One unforgettable island escape.
This September, acclaimed chef and Culinary Director of Peppina Hobart, Massimo Mele, brings his signature warmth and flavour to Rottnest Island for an exclusive culinary collaboration with Isola Bar e Cibo.
Tutti a Tavola
Thursday 25th September
From 12.30pm
For one day only, join chef Massimo as he celebrates his Italian-Tasmanian heritage with a four-course lunch, matched wines, and stories that capture the heart of Italian hospitality. Aperitivo in hand, you’ll savour flavours crafted from a culinary journey across Italy and beyond.Tickets: $249pp
View the Menu
Flavours of the Amalfi Masterclass
Friday 26th September
9.30am - 11am
The celebration continues the next morning with Flavours of the Amalfi, an intimate beachfront cooking class where Massimo will guide you through three signature seafood dishes. The experience ends with a refreshing Lemon Sgroppino by the beach.Tickets: $399pp (lunch + masterclass)
View the Menu
Host your event at Isola
Set where the rhythm of waves meets relaxed Italian flair, Isola Bar e Cibo offers a refined yet unpretentious space for your next gathering. Whether you're planning a long-table feast, corporate event or an intimate dinner, our menu built on quality WA produce and our warm, genuine hospitality will make every moment memorable.
Get In Touch
Purchase an Isola Bar e Cibo
Gift Voucher
FAQs
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Please email a copy of your resume and cover letter detailing your application for the advertised role to careers@samphirerottnest.com.au.
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BYO alcohol is not permitted at Isola Bar e Cibo. However, if you would like to bring your own cake for a special occasion, please ensure it comes in a clearly-labelled box for our staff to bring out for you. A $5pp cakeage fee may apply.
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We accept walk-ins, however we strongly recommend booking a table in advance as the restaurant fills up quickly during the peak period between November and March.
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For bookings of more than 9 people, each person must order from the set menu for group bookings. Individual orders from the standard menu won’t be accepted.